Complete ingredient guides with Chinese market specifics (2025): - 45 vegetables with cardiovascular/liver health focus - 15 fish with Mediterranean diet omega-3 analysis - 17 meats with WHO classifications and long-term health scores - 23 fruits with antioxidant/glycemic index balance - 20 fresh herbs & aromatics (Chinese/Asian/Western/peppers) All files include: - 20-point scoring system (4 criteria × 5 points) - RMB/kg pricing and market availability - Health benefits and safety warnings - Seasonal strategies and budget recommendations - Chinese translations (中文) for market shopping Key features: - Comprehensive indexes with champions by category - Critical safety warnings (medication interactions, WHO classifications) - Daily/weekly meal planning integration - "Trio Sacré" aromatics concept (ginger+garlic+scallions) - Lunch soup recipe and matcha protocol guide 🤖 Generated with [Claude Code](https://claude.com/claude-code) Co-Authored-By: Claude <noreply@anthropic.com>
622 B
622 B
Jalapeño / 墨西哥辣椒
Score : 14/20
Notation
- Santé: 4/5 | Usage: 4/5 | Prix: 2/5 | Accès: 4/5
Bénéfices
Métabolisme ✅✅ : Capsaicin (modéré) Vitamine C ✅✅ : 118mg/100g Cardiovasculaire ✅
Scoville
2,500-8,000 SHU (MODÉRÉ)
Prix & Accès
15-30 RMB/kg - Supermarchés urbains (imports/domestiques)
Usages
Mexicain, tex-mex, salsa, nachos Plus gros que Thai chili (farce possible)
Recommandations
1-2x/semaine cuisine occidentale variété
Bottom Line
Modéré piquant (accessible débutants), vit C excellent, prix moyen, usage spécialisé.