Complete ingredient guides with Chinese market specifics (2025): - 45 vegetables with cardiovascular/liver health focus - 15 fish with Mediterranean diet omega-3 analysis - 17 meats with WHO classifications and long-term health scores - 23 fruits with antioxidant/glycemic index balance - 20 fresh herbs & aromatics (Chinese/Asian/Western/peppers) All files include: - 20-point scoring system (4 criteria × 5 points) - RMB/kg pricing and market availability - Health benefits and safety warnings - Seasonal strategies and budget recommendations - Chinese translations (中文) for market shopping Key features: - Comprehensive indexes with champions by category - Critical safety warnings (medication interactions, WHO classifications) - Daily/weekly meal planning integration - "Trio Sacré" aromatics concept (ginger+garlic+scallions) - Lunch soup recipe and matcha protocol guide 🤖 Generated with [Claude Code](https://claude.com/claude-code) Co-Authored-By: Claude <noreply@anthropic.com>
828 B
828 B
Shiitake Mushrooms / 香菇
Score : 16/20
Notation détaillée
- Utilité : 5/5
- Prix : 2/5
- Goût : 5/5
- Sanitaire : 4/5
Bénéfices santé
- Cholestérol : Eritadenine réduit cholestérol
- Immunitaire : Lentinans stimulent système immunitaire
- Umami : Améliore satiété, réduit besoins sodium
Prix marché
30-150 RMB/kg (selon grade) - Frais 15-25 RMB/kg. Nutrition niveau investissement.
Notes culinaires
Fondamental dans cuisine chinoise tous styles régionaux. Profondeur umami exceptionnelle. Multiples méthodes préparation.
Sécurité
Croissance contrôlée = risques contamination minimaux. Certification biologique disponible.
Saison
Toute l'année | Marchés humides, supermarchés, en ligne
Préparation
Retirer tiges, nettoyer chapeaux avant usage.