Complete ingredient guides with Chinese market specifics (2025): - 45 vegetables with cardiovascular/liver health focus - 15 fish with Mediterranean diet omega-3 analysis - 17 meats with WHO classifications and long-term health scores - 23 fruits with antioxidant/glycemic index balance - 20 fresh herbs & aromatics (Chinese/Asian/Western/peppers) All files include: - 20-point scoring system (4 criteria × 5 points) - RMB/kg pricing and market availability - Health benefits and safety warnings - Seasonal strategies and budget recommendations - Chinese translations (中文) for market shopping Key features: - Comprehensive indexes with champions by category - Critical safety warnings (medication interactions, WHO classifications) - Daily/weekly meal planning integration - "Trio Sacré" aromatics concept (ginger+garlic+scallions) - Lunch soup recipe and matcha protocol guide 🤖 Generated with [Claude Code](https://claude.com/claude-code) Co-Authored-By: Claude <noreply@anthropic.com>
780 B
780 B
Asparagus / 芦笋
Score : 14/20
Notation détaillée
- Utilité : 5/5
- Prix : 1/5
- Goût : 3/5
- Sanitaire : 5/5
Bénéfices santé
- Foie : Protection hépatique supérieure par soutien glutathion
- Cardiovasculaire : Folate exceptionnel
- Reins : Propriétés diurétiques naturelles
Prix marché
25-40 RMB/kg - Prix premium (récolte intensive main-d'œuvre)
Notes culinaires
Intégration réussie menus restaurants chinois. Acceptation croissante zones urbaines. Nécessite adaptation méthodes cuisson.
Sécurité
Préoccupations minimales pesticides (courte saison croissance). Résistance naturelle nuisibles.
Saison
Printemps (pic) | Supermarchés premium
Préparation
Couper extrémités ligneuses avant cuisson.