Complete ingredient guides with Chinese market specifics (2025): - 45 vegetables with cardiovascular/liver health focus - 15 fish with Mediterranean diet omega-3 analysis - 17 meats with WHO classifications and long-term health scores - 23 fruits with antioxidant/glycemic index balance - 20 fresh herbs & aromatics (Chinese/Asian/Western/peppers) All files include: - 20-point scoring system (4 criteria × 5 points) - RMB/kg pricing and market availability - Health benefits and safety warnings - Seasonal strategies and budget recommendations - Chinese translations (中文) for market shopping Key features: - Comprehensive indexes with champions by category - Critical safety warnings (medication interactions, WHO classifications) - Daily/weekly meal planning integration - "Trio Sacré" aromatics concept (ginger+garlic+scallions) - Lunch soup recipe and matcha protocol guide 🤖 Generated with [Claude Code](https://claude.com/claude-code) Co-Authored-By: Claude <noreply@anthropic.com>
689 B
689 B
Choy Sum / 菜心
Score : 16/20
Notation détaillée
- Utilité : 4/5
- Prix : 4/5
- Goût : 5/5
- Sanitaire : 3/5
Bénéfices santé
- Immunitaire : Excellent contenu vitamines C, A
- Cardiovasculaire : Folate
- Antioxydants : Protection naturelle
Prix marché
3-8 RMB/kg - Prix raisonnable, bonne disponibilité
Notes culinaires
Goût sucré, extrêmement polyvalent. Équilibre parfait texture tendre-croquant.
Sécurité
Préoccupations standard légumes verts à feuilles. Lavage approprié nécessaire.
Saison
Toute l'année, pic printemps | Marchés humides
Préparation
Couper extrémités, laver soigneusement avant cuisson.