couple-repo/food/Raw/Veggie-17-Butternut-Squash.md
StillHammer 25701aec1e Add comprehensive nutritional food guides for China markets
Complete ingredient guides with Chinese market specifics (2025):
- 45 vegetables with cardiovascular/liver health focus
- 15 fish with Mediterranean diet omega-3 analysis
- 17 meats with WHO classifications and long-term health scores
- 23 fruits with antioxidant/glycemic index balance
- 20 fresh herbs & aromatics (Chinese/Asian/Western/peppers)

All files include:
- 20-point scoring system (4 criteria × 5 points)
- RMB/kg pricing and market availability
- Health benefits and safety warnings
- Seasonal strategies and budget recommendations
- Chinese translations (中文) for market shopping

Key features:
- Comprehensive indexes with champions by category
- Critical safety warnings (medication interactions, WHO classifications)
- Daily/weekly meal planning integration
- "Trio Sacré" aromatics concept (ginger+garlic+scallions)
- Lunch soup recipe and matcha protocol guide

🤖 Generated with [Claude Code](https://claude.com/claude-code)

Co-Authored-By: Claude <noreply@anthropic.com>
2025-11-13 11:43:18 +08:00

762 B

Butternut Squash / 奶油南瓜

Score : 15/20

Notation détaillée

  • Utilité : 4/5
  • Prix : 3/5
  • Goût : 4/5
  • Sanitaire : 4/5

Bénéfices santé

  • Yeux : Bêta-carotène exceptionnel
  • Immunitaire : Soutient fonction immunitaire
  • Digestion : Fibres aident santé digestive

Prix marché

8-15 RMB/kg - Prix modéré, production domestique croissante

Notes culinaires

Saveur douce noisettée plaît aux palais chinois. Acceptation croissante desserts. Bon dans soupes sucrées traditionnelles.

Sécurité

Peau épaisse = excellente protection pesticides. Résistance naturelle nuisibles.

Saison

Automne (récolte) | Supermarchés, marchés spécialisés

Préparation

Peler et épépiner, rôtir ou vapeur.