StillHammer 25701aec1e Add comprehensive nutritional food guides for China markets

Complete ingredient guides with Chinese market specifics (2025):
- 45 vegetables with cardiovascular/liver health focus
- 15 fish with Mediterranean diet omega-3 analysis
- 17 meats with WHO classifications and long-term health scores
- 23 fruits with antioxidant/glycemic index balance
- 20 fresh herbs & aromatics (Chinese/Asian/Western/peppers)

All files include:
- 20-point scoring system (4 criteria × 5 points)
- RMB/kg pricing and market availability
- Health benefits and safety warnings
- Seasonal strategies and budget recommendations
- Chinese translations (中文) for market shopping

Key features:
- Comprehensive indexes with champions by category
- Critical safety warnings (medication interactions, WHO classifications)
- Daily/weekly meal planning integration
- "Trio Sacré" aromatics concept (ginger+garlic+scallions)
- Lunch soup recipe and matcha protocol guide

🤖 Generated with [Claude Code](https://claude.com/claude-code)

Co-Authored-By: Claude <noreply@anthropic.com>

2025-11-13 11:43:18 +08:00

684 B

Raw Blame History

Lamb Chops / 羊排

Score : 10/20

Notation

Prix : 1/5 | Qualité/Santé : 2/5 | Accès : 3/5 | Facilité/Polyvalence : 4/5

Santé

~320 cal/100g | 20g prot | 26g graisses | 11g sat. fat

⚠️⚠️⚠️ Découpe LA PLUS GRASSE agneau
Beaucoup d'os = peu viande réelle
WHO Group 2A + sat. fat extrême

Prix Chine

60-80 RMB/kg - TRÈS PREMIUM, pire valeur

Recommandations

Maximum 1x/2-3 mois (occasions très spéciales)

Grill, retirer graisses visibles
Portion tiny (4-5 petites chops max)
❌ Incompatible objectifs santé

Verdict

Chops = pire découpe agneau (graisses + prix + os). Éviter complètement si santé prioritaire.

684 B Raw Blame History